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Dinner-date darlings, hosts with more than most, and dresses to dance in. Welcome to the HTSI celebration issue
The French emperor has long exerted a magnetic pull over artists. What is it that tempts so many to risk a creative Waterloo?
Why the pantomime dame of Christmas desserts is overdue a makeover
As she stars in a show at the Wellcome Collection, the artist discusses perfectionism, horror movies, the misogyny of lads’ mags and the influence of the YBAs — and shares her new work exclusively with the FT
Horatio Clare finds the ingenuity and resilience of the indigenous Amazigh people offer optimism in the face of a warming world
Plus: direct flights from London to Lima and slow cycling holidays in Poland
The 93-year-old has never lost his appetite for recording the lives and toils of ordinary people. Now he’s ready for lunch
The painter’s house and studio near Aix-en-Provence, where he created some late masterpieces, was his last workspace
Everything you need to celebrate in style
After weeks of torturous negotiations, the prime minister has mediated a deal to release some of Israel’s captured civilians
Group’s chief executive says he is ‘doubling down’ in a shifting landscape
The fair’s Conversations programme explores the Brazilian scene, US institutions, Floridan climate issues and more
The industrial district has attracted museums, commercial galleries and more
It is embedding important works in museums as its new Tribeca building hosts stimulating exhibitions
Admission to the fair offers significant recognition and selling opportunities as business costs grow
The exclusive London area is trying to attract a new demographic and correspondingly trendy shops and restaurants
Secret drawers, scratches or scraps of paper can all help raise the price of desks owned by notable figures from Terence Conran to Joan Didion
Her Modernist furniture has been little known but a new exhibition celebrates her centenary and prolific career
What to serve? How to sit? And when to start washing up? We asked top hosts for their entertaining dos and don’ts
There are cooks, there are artists, and there are food illusionists. Meet the culinary magicians
International Edition