Accessibility helpSkip to navigationSkip to contentSkip to footer

Cookies on FT Sites

We use cookies and other data for a number of reasons, such as keeping FT Sites reliable and secure, personalising content and ads, providing social media features and to analyse how our Sites are used.

Accept cookies
Manage cookies
  • Sign In
  • Subscribe
Open side navigation menuOpen search bar
Financial Times
SubscribeSign InmyFT
  • Home
  • World
    Sections
    • World Home
    • Israel-Hamas war
    • Global Economy
    • UK
    • US
    • China
    • Africa
    • Asia Pacific
    • Emerging Markets
    • Europe
    • War in Ukraine
    • Americas
    • Middle East & North Africa
    Most Read
    • Geert Wilders faces early setback in Dutch coalition talks
    • Argentina’s Javier Milei backs away from dollarisation as central bank pick rejects role
    • Israeli intelligence ‘dismissed’ detailed warning of Hamas raid
    • Hamas releases 24 hostages as Israel truce takes hold
    • Cathay Pacific offers cheap flights to help Hong Kong’s ‘patriots only’ vote
  • US
    Sections
    • US Home
    • US Economy
    • US Companies
    • US Politics & Policy
    Most Read
    • Companies
      Sections
      • Companies Home
      • Energy
      • Financials
      • Health
      • Industrials
      • Media
      • Professional Services
      • Retail & Consumer
      • Tech Sector
      • Telecoms
      • Transport
      Most Read
      • KPMG extends pay freeze to 12,000 UK staff
      • Tesla strikes in Sweden are ‘insane’, says Elon Musk
      • How BP’s ‘Sun King’ court enabled the rise and fall of Bernard Looney
      • Jeff Zucker hits out at rival Telegraph bidders for ‘slinging mud’
      • Electric vehicle failures offer lessons for the next boom
    • Tech
    • Markets
      Sections
      • Markets Home
      • Alphaville
      • Markets Data
      • Cryptofinance
      • Capital Markets
      • Commodities
      • Currencies
      • Equities
      • Fund Management
      • Wealth Management
      • Trading
      • Moral Money
      • ETF Hub
      Most Read
      • Argentina’s Javier Milei backs away from dollarisation as central bank pick rejects role
      • News updates from November 24: Hamas releases hostages as Israel truce begins, Netherlands’ VVD party deals blow to Geert Wilders’ government hopes
      • How BP’s ‘Sun King’ court enabled the rise and fall of Bernard Looney
      • Investors dump dollar in bet that US rates have peaked
      • Montenegro court clears crypto chief Do Kwon for extradition
    • Climate
    • Opinion
      Sections
      • Opinion Home
      • Columnists
      • The FT View
      • Lex
      • Obituaries
      • Letters
      Most Read
      • OpenAI has just fused its corporate ‘kill switch’
      • Europe’s problem? It’s too attractive
      • Slaying the worklessness monster is a thankless but crucial task
      • Fear not — equity is far from cancelled
      • Crypto power struggle enters new stage with Binance settlement
    • Work & Careers
      Sections
      • Work & Careers Home
      • Business School Rankings
      • Business Education
      • Entrepreneurship
      • Recruitment
      • Business Books
      • Business Travel
      • Working It
      Most Read
      • Business Books: What to read this month
      • Brexit negotiator Michel Barnier: ‘The EU is not the same one the UK left’
      • Start-ups challenge culture of the Japanese salaryman
      • In search of chief executives who never grow ‘old’
      • The inescapable tyranny of the bad boss
    • Life & Arts
      Sections
      • Life & Arts Home
      • Arts
      • Books
      • Food & Drink
      • FT Magazine
      • House & Home
      • Style
      • Travel
      • FT Globetrotter
      Most Read
      • Tom Hanks: ‘I was a pretty lucky guy’
      • Napoleon and the mythmakers
      • Why the breakdown of the 9-to-5 job is making us lonelier
      • Leon Black’s downfall confounds the legacy of #MeToo on Wall Street
      • Could younger homebuyers turn Belgravia from staid to ‘buzzy’?
    • HTSI
    MenuSearch
    • Home
    • World
    • US
    • Companies
    • Tech
    • Markets
    • Climate
    • Opinion
    • Work & Careers
    • Life & Arts
    • HTSI
    Financial Times
    SubscribeSign In

    Eating and drinking in Singapore

    Add to myFT Digest

    Add this topic to your myFT Digest for news straight to your inbox

    • Wednesday, 22 November, 2023
      FT Globetrotter
      An insider guide to Singapore’s regional fine dining scene

      These restaurants marry the region’s myriad cuisines with contemporary cooking styles. Here’s where to find its most exciting chefs at work

    • Wednesday, 17 May, 2023
      HTSIHTSI spring travel special
      Singapore win! Asia’s official capital of cool

      People have been anticipating the cultural renaissance of this snoozy island nation for nearly 15 years. Is it finally here?

      Singapore Art Museum at Tanjong Pagar Distripark
    • Monday, 26 December, 2022
      FT Globetrotter
      Art fair director Shuyin Yang’s Singapore

      The woman helming the Garden City’s new ART SG event shares her local haunts — from a Michelin-starred noodle stall to an Art Deco housing estate

    • Monday, 23 May, 2022
      FT Globetrotter
      Five of Singapore’s best places for brunch with a difference

      An ex-British army barracks, an old-world shophouse and key locations for plane and superyacht spotters all offer refreshing twists to the city-state’s classic weekend dining experience

      Food on plates at Singapore’s Soek Seng 1954 Bicycle Café
    • Sunday, 10 April, 2022
      FT GlobetrotterTips from the top
      A day of design inspiration in Singapore with hotelier Gaurang Jhunjhnuwala  

      For the CEO of boutique hospitality group Naumi Hotels, the city-state’s sleek 1930s architecture, vibrant Arab Street and colourful temples all feed his creativity — and its eateries whet his appetite

    • Monday, 18 October, 2021
      FT Globetrotter
      ‘The taste of nostalgia’: five top spots for classic Singaporean food

      A delicious mélange of influences from across south-east Asia, the city-state’s traditional dishes are the ultimate comfort eat. Here’s where to find them at their finest

    • Sunday, 3 October, 2021
      FT Globetrotter
      FT readers: your favourite restaurants in Singapore

      The city-state eateries you love the most range from no-frills takeaways to Michelin-starred smart — and they’re all mouthwatering

    • Wednesday, 19 May, 2021
      HTSI
      The 50 greatest food stores in the world

      Where to find the best produce on the planet, from classic New York delis and Indian spice emporiums to German sausage shops

      Lina Stores, London
    • Thursday, 6 May, 2021
      FT Globetrotter
      FT readers: where to go for cocktails in Singapore

      We asked you for your best tips about Singapore. You told us about the Garden City’s best tipples

    • Thursday, 29 April, 2021
      FT Globetrotter
      Hot plates: four of Singapore’s most delicious — and innovative — restaurants

      As a world-class culinary capital, the city-state is packed with incredible dining options. Here are just a few that stand out for their creativity — as well as the quality of their food

    • Tuesday, 27 April, 2021
      FT Globetrotter
      A rich brew: Singapore’s buzzing coffee scene

      From traditional ‘kopitiams’ to new Scandi-style hangouts, the city is alive with brilliant options for a caffeine kick

    • Sunday, 25 April, 2021
      FT Globetrotter
      A magical melting pot: where to find Singapore’s best street food

      As well as gustatory adventures aplenty (some Michelin-recognised), the city’s Unesco-status ‘hawker’ culture offers a fascinating taste of a rich social history

    • Tuesday, 13 April, 2021
      FT Globetrotter
      Singapore with the FT

      Explore • Eat and Drink • Exercise • Experience • Enlighten

    • Friday, 15 November, 2019
      FT Magazine
      My Addresses: chef Edoardo Pellicano on Singapore

      Where to find the best masala chicken, Peking duck and wicked cocktails

    • Friday, 17 May, 2019
      My Addresses
      My Addresses: chef Elizabeth Haigh on Singapore

      Where to find the best coffee shops, laksa and chilli crab

    Previous page You are on page 1 Next page

    Useful links

    Support

    View Site TipsHelp CentreContact UsAbout UsAccessibilitymyFT TourCareers

    Legal & Privacy

    Terms & ConditionsPrivacy PolicyCookie PolicyManage CookiesCopyrightSlavery Statement & Policies

    Services

    Share News Tips SecurelyIndividual SubscriptionsProfessional SubscriptionsRepublishingExecutive Job SearchAdvertise with the FTFollow the FT on XFT ChannelsFT Schools

    Tools

    PortfolioToday’s Newspaper (FT Digital Edition)Alerts HubBusiness School RankingsEnterprise ToolsNews feedNewslettersCurrency Converter

    Community & Events

    FT CommunityFT Live EventsFT ForumsFT Board DirectorBoard Director Programme

    More from the FT Group

    Markets data delayed by at least 15 minutes. © THE FINANCIAL TIMES LTD 2023. FT and ‘Financial Times’ are trademarks of The Financial Times Ltd.
    The Financial Times and its journalism are subject to a self-regulation regime under the FT Editorial Code of Practice.
    Financial Times

    International Edition

    Subscribe for full access
    • Switch to UK Edition

    Top sections

    • Home
    • World
      • Israel-Hamas war
      • Global Economy
      • UK
      • US
      • China
      • Africa
      • Asia Pacific
      • Emerging Markets
      • Europe
      • War in Ukraine
      • Americas
      • Middle East & North Africa
    • US
      • US Economy
      • US Companies
      • US Politics & Policy
    • Companies
      • Energy
      • Financials
      • Health
      • Industrials
      • Media
      • Professional Services
      • Retail & Consumer
      • Tech Sector
      • Telecoms
      • Transport
    • Tech
      • Artificial intelligence
      • Semiconductors
      • Cyber Security
      • Social Media
    • Markets
      • Alphaville
      • Markets Data
      • Cryptofinance
      • Capital Markets
      • Commodities
      • Currencies
      • Equities
      • Fund Management
      • Wealth Management
      • Trading
      • Moral Money
      • ETF Hub
    • Climate
    • Opinion
      • Columnists
      • The FT View
      • Lex
      • Obituaries
      • Letters
    • Work & Careers
      • Business School Rankings
      • Business Education
      • Entrepreneurship
      • Recruitment
      • Business Books
      • Business Travel
      • Working It
    • Life & Arts
      • Arts
      • Books
      • Food & Drink
      • FT Magazine
      • House & Home
      • Style
      • Travel
      • FT Globetrotter
    • Personal Finance
      • Property & Mortgages
      • Investments
      • Pensions
      • Tax
      • Banking & Savings
      • Advice & Comment
      • Next Act
    • HTSI
    • Special Reports

    FT recommends

    • Lex
    • Alphaville
    • Lunch with the FT
    • FT Globetrotter
    • #techAsia
    • Moral Money
    • Visual and data journalism
    • Newsletters
    • Video
    • Podcasts
    • News feed
    • FT Live Events
    • FT Forums
    • Board Director Programme
    • myFT
    • Portfolio
    • Today’s Newspaper (FT Digital Edition)
    • Crossword
    • Our Apps
    • Help Centre
    • Subscribe
    • Sign In