We use cookies and other data for a number of reasons, such as keeping FT Sites reliable and secure, personalising content and ads, providing social media features and to analyse how our Sites are used.
Add this topic to your myFT Digest for news straight to your inbox
The holidays call for white wines with real personality. Here are Jancis Robinon’s picks
Cellar’s remorse
A clos encounter with the Vins d’Exception
Don’t use champagne in buck’s fizz and never put wine in paper cups – 15 Christmas quandaries sorted
The tastes of producers and consumers are worlds apart
From Bordeaux backing tracks to canned chardonnay, let these titles guide your festive drinking
The unfortified wines being made in Jerez are hugely exciting. All they’re missing is a name
The county’s vineyards are producing standout bottles – and attracting some of the world’s most prestigious producers
A visit to Tuscany reveals the tussle between history and innovation
Albanese’s November meeting with Xi comes as the two countries work to stabilise relations
Australia’s got a wine glut — but it’s not proving easy to take advantage of it
In Oslo, there are weeks-long campouts to secure top burgundies. What’s going on?
The real star of Succession, Homeland and The Menu is the Zalto Universal
In the family-owned vineyards of Kakheti, visitors are invited to help pick the grapes — and join the feasting that follows
At a time when winemakers are heading for the poles, what’s the southernmost country in Africa to do?
After visits to wineries in the Languedoc and Sardinia, it’s hard to deny that Italians do it better
With 2bn litres in storage the industry hopes tariff resolution with China will boost trade
Is going local always best?
A guide to quantities, palate cleansers and how to cut down on washing-up
Vintage records are taking centre stage at the hottest new venues
On a visit to Jancis Robinson in France, Marco Simonit demonstrates his ‘gentle’ approach on the surrounding vineyards
Fire and phylloxera are among the many threats to the Jasud Estate – but its renegade owner will not be deterred
What I learnt from a blind tasting of Chinese wine alongside top bordeaux
Winemakers told they must ‘adapt’ as demand falls among French drinkers and sales drop in China
Bottle recommendations from the experts for a series of increasingly unlikely scenarios
International Edition
